CRACKED OUT BEAN DIP

CRACKED OUT BEAN DIP 1 (30-oz) can refried beans 1 (1-oz) packet taco seasoning 1 (8-oz) container sour cream 1 (1-oz) packet Original Hidden Valley Ranch mix 1 lb bacon, cooked and chopped, divided 1-1/2 cups shredded cheddar cheese Preheat oven eo 350ºF. Lightly spray a 9x9-inch dish or 11x7-inch dish with cooking spray. Combine refried beans, taco seasoning and half of bacon. Spread in bottom of baking dish. Combine sour cream and Ranch dressing packet. Spread on top of bean mixture. Top sour cream with shredded cheese and remaining bacon. Bake for 25 to 30 minutes, until cheese is melty and bubbly.