Monday, September 24, 2018
FRIED OKRA BITES
FRIED OKRA BITES
1 cup fresh thinly sliced okra
3/4 cup self-rising cornmeal mix
3/4 cup buttermilk
2 Tbsp vegetable oil
1 cup shredded cheddar cheese
Preheat oven to 450º F. Grease 24 mini muffin pan cups. Set aside.
Microwave okra in an microwave-safe bowl for 1 minute.
Combine okra, cornmeal mix, buttermilk, oil and cheese. Pour into prepared muffin pan.
Bake for 10 to 12 minutes, until golden brown.
Can be served warm or at room temperature
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