Frozen Strawberry Margarita Pie

Frozen Strawberry Margarita Pie 1-1/2 cups graham cracker crumbs 5 Tbsp powdered sugar 6 Tbsp butter, melted 1 (14-oz) can sweetened condensed milk 1/2 cup frozen margarita mix concentrate, thawed 1 (16-oz) container frozen sliced strawberries with sugar, thawed 1 (8-oz) container cool whip, thawed Combine graham cracker crumbs, powdered sugar, and melted butter. Press into bottom of 9-INCH SPRINGFORM PAN. Combine sweetened condensed milk and margarita mix in large bowl. Beat with an electric mixer until smooth. Add strawberries and beat at low speed until mixed. Fold in cool whip and pour into prepared crust. Cover with plastic wrap and freezer for at least 4 hours or overnight. Let stand at room temperature 15 minutes before slicing