Inside Out Ravioli

Inside Out Ravioli 1 pound pasta 1 (10 ounce) package frozen, chopped spinach 1/2 cup bread crumbs 2 eggs, beaten 1/4 cup olive oil 1 1/2 cups shredded mozzarella cheese 1 pound ground beef 1/2 cup chopped onion 1 clove garlic, minced 2 (8 oz) cans tomato sauce 1 (16 oz) jar spaghetti sauce Preheat oven to 350F. In a medium pot, cook pasta in boiling salted water until al dente. Drain well. Cook spinach according to package directions. Meanwhile, brown ground beef, chopped onion and minced garlic in a large skillet over medium heat. Stir in tomato sauce and spaghetti sauce. Simmer for 10 minutes. Combine cooked spinach, cooked pasta, bread crumbs, 1 cup of the shredded cheese, beaten eggs and olive oil. Spread spinach mixture evenly into the bottom of a 9×13 inch baking dish. Top with meat mixture. Top with the remaining cheese. Bake in the preheated oven for 30 minutes.