Sausage Potato Bake

Sausage Potato Bake 1 lb smoked sausage cut into chunks Potatoes cut into about 1 inch chunks (He used red potatoes with skin left on an quartered them) 1 medium onion chopped or sliced 1 good size green pepper 1 can cream of mushroom soup o cream of onion (he used mushroom) About 1/4 of packet dry onion soup mix optional. Combine all ingredients, pour into 8x11 baking dish and bake at 350° until potatoes are tender.