Monday, February 25, 2019
Pecan Pie Brownies
Pecan Pie Brownies
40 ounce Family-Size Brownie Mix or 2 regular size brownie mixes 13x9 pan + ingredients listed on the package
1 c Sugar
1 1/2 c Corn syrup
4 Eggs
1/4 c unsalted butter melted
1 1/2 tsp Vanilla extract
2 c pecans chopped
Preheat oven to 350 degrees F.
Mix brownies according to package instructions.
Pour brownie batter into a greased 13x9 inch pan and place in oven to bake for 25-30 minutes.
While the brownies bake combine the sugar, corn syrup, eggs, butter, and vanilla in a bowl. Mix together thoroughly.
Stir in pecans.
After 25-30 minutes remove the brownies from the oven and pour the pecan pie filling over them.
Place them back in the oven and bake for 30-40 minutes or until the filling only jiggle slightly in the middle when you move the pan.
Let cool to room temperature before cutting.
Notes
If you can't find family-size brownie mix boxes, you can use 2 regular size brownie mix boxes
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