Saturday, February 9, 2019
Instant Pot Crack Chicken
Instant Pot Crack Chicken
6-8 slices cooked bacon
2 pounds boneless chicken breast
1 packet ranch seasoning
8 oz cream cheese
1/2 cup water
1 cup cheddar cheese
Place chicken and cream cheese in the IP.
Sprinkle the packet of ranch seasoning over the top.
Add half cup water.
Place your IP on Manual high pressure for 15 minutes. Do a quick release.
Remove chicken only and shred I used my kitchen aid to shred my chicken.
Keep your IP on low Add chicken back in. Add cheese and stir. Stir in bacon and enjoy.
Directions for slow cooker: Place chicken cream cheese and ranch seasonings in crock pot cook on low for 6 hours. Remove chicken and shred. Place back in the pot
and stir in bacon. bacon and enjoy.
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