Taco Pizza

Taco Pizza 1 lb ground turkey or beef 3 tbsp. taco seasoning (or 1 package of store bought) 2 (8 oz) cans crescent rolls 1 (16 oz) can refried beans 2 cups shredded Mexican blend cheese Toppings: chopped onion, tomatoes, black olives, sour cream, salsa, etc Preheat oven to 375. Brown the meat and drain fat. Add in taco seasoning and allow to simmer for a 2-3 minutes. Unroll the cans of crescent rolls and place on a ungreased cookie sheet. Press dough over bottom of pan to coat entirely, as well as 1/2″ up the sides for the crust. Bake crescent crust in oven for 12-13 minutes, or until golden brown. Remove from oven and heat up refried beans in a microwaveable safe bowl. Spread the refried beans over the crust evenly. Top with cooked meat and shredded cheese. Place pan back into oven until cheese is melted, about 3-4 minutes later. Remove pan from oven and serve with desired toppings.