Grilled Caesar Burgers

Grilled Caesar Burgers 1 pound ground beef 1 1/2 tbsp dried parsley 1/2 cup Caesar dressing (divided) 1/2 tsp salt 1 small sweet onion, sliced tin romaine lettuce leaves tomato slices freshly shaved Parmesan cheese 4 hamburger buns Mix together ground beef, 1/2 of the Caesar dressing and salt. Form into 4 patties. Place sliced onion on a piece of foil and drizzle remaining Caesar dressing, and fold up into a packet. Place the packet on the grill, at the same time as you do the hamburger patties. Grill patties for 5-7 minutes on each side. The onions should be done in about ten minutes. Garnish the burgers with the onions, lettuce, tomato and Parmesan cheese.