Frozen Fruit Salad Dessert

Frozen Fruit Salad Dessert 1 (16 ounce) jar maraschino cherries, drained 1/4 cup cherry juice 1(8 ounce) package cream cheese, softened 1(20 ounce) can crushed pineapple 1(11 ounce) can mandarin oranges, drained 2 1/2 cups mini marshmallows 1(8 ounce) container whipped topping Drain cherries, reserving 1/4 cup juice; set aside. Combine cream cheese and pineapple with juice in medium bowl; mix on medium speed 3-4 minutes. Stir in oranges, cherries, and cherry juice. Gently fold in marshmallows and whipped topping. Spread evenly in 13x9x2 baking pan. Freeze until set. Can be made one day ahead.