Tuesday, April 28, 2015
Heavenly Chocolate Marshmallow Balls
Heavenly Chocolate Marshmallow Balls
1 package (12 ounces) semisweet or milk chocolate chips
2 bars (4 ounces each) bittersweet chocolate, chopped
1 can (14 ounces) condensed milk
1/2 cup miniature marshmallows
1/4 teaspoon ground cinnamon
1/3 cup cocoa powder
In a medium microwave-safe bowl, combine the chocolates and condensed milk.
Microwave for 30 seconds to 1 minute, or until mixture is smooth. Stir in
marshmallows and ground cinnamon. Cover and refrigerate for 2 hours or until
firm. Form the chilled mixture into 1-inch balls and roll them in cocoa.
Makes 50 balls.
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