Tuesday, June 21, 2016
3 Envelope Pot Roast
3 Envelope Pot Roast
1 3-4 lb beef roast
1 cup water
1 cup salsa (or water if you don't want it spicy)
1 envelope onion soup mix
1 envelope Italian dressing mix
1 envelope Au Jus mix
Whisk together water, salsa and seasoning packets. Place roast in slow cooker. Pour seasoning mixture over roast. Cook on low for 8-10 hours, or high for 4-5 hours.
Creamy Chipotle Sauce
1/4 cup sour cream (can use light)
1 tsp adobo sauce from chipotle peppers (or 2 Tbsp chili sauce if you don't want the heat)
2 tsp creamy horseradish sauce (I used Kraft)
Mix together and spread on sliders or use as a dip for wings or chicken fingers.
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