Crock Pot Potatoes Au Gratin

Crock Pot Potatoes Au Gratin 6 large potatoes, sliced 1 small onion, diced 8 slices bacon, uncooked diced 2 cups shredded cheddar cheese 1 (10 1/2 ounce) can cream of chicken soup or cream of mushroom . Place half of the sliced potatoes in bottom of crock pot. Top with half of the onions cheese and bacon. Repeat layers in order. Top with cream of chicken soup. Cook on low for 8 to 10 hours.