Sunday, September 4, 2016
Better than Sex PUMPKIN Cake
Better than Sex PUMPKIN Cake
4 eggs
1 2/3 Cup white sugar
1 Cup vegetable oil
1 - 15 oz can pumpkin purée
2 Cups all purpose flour
2 teaspoons cinnamon
1/2 teaspoon pumpkin pie spice
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon salt
1/2 can of sweetened condensed milk
6 oz softened cream cheese
6 oz softened butter
3 cups powdered sugar
1/2 teaspoon vanilla extract
Preheat your oven to 350F
Grease a 9x13" baking pan with a non stick cooking spray
In a large bowl, mix together your eggs, vegetable oil, sugar, and pumpkin purée
Now mix in your flour, cinnamon, pumpkin pie spice, baking powder, baking soda, and salt
Pour into your greased baking pan and bake for 35 minutes
Pour the half of the can of sweetened condensed milk evenly over the top of the still HOT cake
Allow to sit about 30 minutes then prepare your frosting
Scoop your frosting onto your cake and spread evenly with a spatula
Using a hand or stand mixer, beat your cream cream until you have a whipped texture
Now add in your butter and do the same
Add in your vanilla extract and one cup of powdered sugar at a time until you have a creamy
frosting
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