Slow Cooker Pizza
1 1/2 lbs. ground beef
1 onion, chopped
1 bell pepper, chopped
1 (16-oz.) jar spaghetti sauce
1 (16-oz.) jar pizza sauce
1 bag egg noodles or penne pasta
4 oz. pepperoni or Canadian bacon
1 small jar mushrooms, drained
1 (8-oz.) pkg. mozzarella cheese, shredded
1 (8-oz.) pkg. cheddar cheese, shredded
Brown ground beef, onion and pepper. Add spaghetti sauce and pizza sauce; simmer.
Cook noodles.
Layer in a large slow cooker the meat mixture, noodles, cheeses, pepperoni and mushrooms until full, ending with cheese on top.
Cook on low until cheese melts, approximately 30 minutes.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment