Friday, April 20, 2012
CHOCOLATE CHIP CHEESE CAKE
CHOCOLATE CHIP CHEESE CAKE
2 Rolls chocolate chip dough
2 8-oz.packages cream cheese, softened
3 eggs
2 cups powdered sugar
1 teaspoon vanilla
Spray 9x13 pan with pam. Slice cookie
dough into rounds and cover the bottom of the pan. Cream the cheese, eggs, and
sugar. Add vanilla. Pour this mixture over the cookie dough. Use some of the
left over cookie dough to cover the top. Crumble it over the top. Bake at 300%
for 1 hour. You can drizzle chocolate icing over the top if you like. We usually
don't but you can if you want. Let cool before cutting into pieces
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment