Saturday, December 19, 2020
Slow Cooker Cream Cheese Crack Chicken
Slow Cooker Cream Cheese Crack Chicken
3 chicken breasts
2 (8 oz.) packages cream cheese
1 packet ranch seasoning
1 cup shredded cheddar cheese
1 teaspoon garlic powder
8 slices bacon, cooked and crumbled
8 slices cheddar cheese
8 hoagie rolls
Add the chicken, cream cheese, ranch seasoning, shredded cheddar cheese and garlic powder to a slow cooker and cook on high for 3-4 hours.
Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon.
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