Saturday, September 1, 2018
Garlicky Baked Shrimp
Garlicky Baked Shrimp
1 pound raw, peeled and deveined medium to large shrimp
4 cloves sliced garlic
2 tablespoons chicken, seafood or vegetable broth
salt and pepper
1/4 cup softened butter
1/4 cup panko bread crumbs
2 tablespoons chopped parsley
Preheat oven to 425F.
In a baking dish, combine the shrimp, garlic and broth. Season with salt and pepper. Combine the butter, bread crumbs and parsley and sprinkle over shrimp.
Bake in the preheated oven until the shrimp are opaque, 15 to 18 minutes.
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