Wednesday, October 1, 2014
CAPPUCCINO PARFAITS
CAPPUCCINO PARFAITS
4 tsp. instant coffee
1 Tbsp. hot water
1 1/2 cups cold milk
1 package (4-serving size) Jell-O dark chocolate pudding
1/2 tsp. cinnamon
1 cup thawed Cool whip whipped topping
3 chocolate wafer cookies, crushed
Dissolve coffee in hot water in medium bowl. Add milk, pudding mix and cinnamon. Beat with wire whisk 1 to 2 minutes. Let stand 5 minutes or until thickened. Gently stir in whipped topping.
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