Tex-Mex Taco Joes

Tex-Mex Taco Joes 3 lbs. ground beef, browned and drained 16-oz. can refried beans 10-oz. can enchilada sauce 1-1/4 oz. pkg. taco seasoning mix 16-oz. jar salsa 25 hot dog buns, split Garnish: shredded Cheddar cheese, shredded lettuce, chopped tomatoes, sour cream Place beef in a slow cooker. Stir in beans, enchilada sauce, seasoning mix and salsa. Cover and cook on low setting for 4 to 6 hours. To serve, fill each bun with 1/3 cup beef mixture, garnish as desired. Makes 25 sandwiches.