Thursday, October 30, 2014
S'more Cookie Pizza
S'more Cookie Pizza
1 (18 oz.) roll refrigerated sugar-cookie dough
2 cups (12 oz. pkg.) semi-sweet chocolate chips
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
2 cups candy-coated milk chocolate candies
2 cups miniature marshmallows
1/2 cup peanuts
HEAT oven to 375°F. Press cookie dough into 2 ungreased 12-inch pizza pans.
BAKE 10 minutes or until golden. Remove from oven.
MELT chocolate chips with sweetened condensed milk in medium-sized saucepan over low heat. Spread over crust. Sprinkle with milk chocolate candies, marshmallows and peanuts.
BAKE 4 minutes or until marshmallows are lightly toasted. Cool. Cut into wedges.
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