Wednesday, November 13, 2019
Cheese & Onion Cornbread
Cheese & Onion Cornbread
1 package Honey Cornbread & Muffin Mix
2/3 cup milk
1/3 cup vegetable oil (or melted butter)
1 egg
3/4 cup grated Monterey Jack cheese
1/2 cup chopped green onion
Preheat oven to 400°F. Lightly grease 8x8x2-inch pan.
In large bowl, stir together all ingredients until well blended. Pour into prepared pan.
Bake 22-26 minutes. Top with additional cheddar cheese, if desired. Let sit 5 minutes before serving.
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