Cheesy Garlic Sticks

Cheesy Garlic Sticks 1 tube pizza dough, classic 2 Tbsp unsalted butter 1 clove garlic, minced 1 cup Parmesan cheese, shredded 2 1/2 cups mozzarella cheese, shredded 2 tsp garlic salt 1 tsp dried oregano Preheat oven to 375 degrees and roll out pizza dough to fit baking sheet. Saute garlic with melted butter over medium high heat until lightly browned, about 2-3 minutes. Brush garlic and butter on dough. Sprinkle Parmesan cheese and mozzarella cheese evenly over dough. Sprinkle with garlic salt and dried oregano. Bake 15-20 minutes or until cheese is bubbly and crust is slightly browned. Cut garlic sticks to desired size with pizza cutter. Serve with your favorite marinara sauce and enjoy. Cheryl Says You want these cheesy garlic sticks to be a little chewy so keep an eye on the oven. Don’t over bake them!