One-Dish Chicken Bake

One-Dish Chicken Bake 1 (6 ounce) package Stove Top stuffing mix (for chicken) 1 1⁄2 cups water, hot 1⁄4 cup butter, cut up (1/2 stick) 4 boneless skinless chicken breasts, about 1 1/4 lbs. 1 (10 3/4 ounce) can condensed cream of mushroom soup 1⁄3 cup sour cream or 1⁄3 cup milk Mix contents of vegetable/seasoning packet, hot water, and butter in large bowl until butter is melted. Stir in stuffing crumbs just to moisten. Let stand 5 min. Place chicken down center of 12x8-inch baking dish. Mix soup and sour cream; pour over chicken. Spoon some of the stuffing over chicken. Spoon remaining stuffing along both sides of chicken. Bake at 375 for 35 min. or until chicken is cooked through.