Monday, August 21, 2017
BAKERY STYLE FUDGE BROWNIES
BAKERY STYLE FUDGE BROWNIES
1 C All Purpose Flour
1 1/2 TSP Baking Powder
3/4 TSP Salt
2 C Semi Sweet Morsels, melted
1 C Unsalted Butter
2 C Sugar
6 Large Eggs
2 TBSP Vanilla Extract (I LOVE vanilla!)
1 C Semi Sweet Morsels *optional
Instructions
PREHEAT oven to 350.
In a large bowl whisk together flour, baking powder and salt.
In a separate large mixing bowl whip together butter and eggs one at a time until combined. Adding in vanilla extract and semi sweet morsels at the end.
Place on a 11x17 lightly greased baking sheet and bake for 25-25 minutes depending on your oven.
You'll see the crust set up nicely and the middle a little under baked. That's the softness of the brownie. If you prefer a more cake like brownie bake for an additional 5-10 minutes.
Frost with your fav cho. iceing
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