Wednesday, August 23, 2017
French Onion Chicken Casserole
French Onion Chicken Casserole
3 cups Chopped cooked chicken
1 cup chopped celery
1 cup shredded cheddar cheese
1 cup sour cream
1 cup mayo
1 can cream of chicken
½ cup slivered almonds
1 6 oz French's fried onions
Preheat oven to 350 and coat a 9x13 baking dish. In large bowl, stir celery, cheese, sour cream, mayo and cream of chicken. Add chicken and almonds. Spoon into dish. Bake uncovered for 30 minutes. Sprinkle fried onion and cook another 5 minutes.
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