Saturday, August 19, 2017
Lemon & Onion Barbeque Pork Chops
Lemon & Onion Barbeque Pork Chops
4 boneless pork chops
4 thin slices onion
4 thin slices lemon
4 tbsp brown sugar
4 tbsp ketchup
Preheat the oven to 350 degrees
Place the pork chops in a 9x13 pan
Place a slice of onion on each pork chop
Place a slice of lemon on top of each onion
Put a tablespoon of brown sugar on each lemon slice
Put a tablespoon of ketchup on top of brown sugar
Cover the pan with foil
Bake for 1 hour (depends on the thickness of the pork chops. I used thin cut and 45 minutes was good)
Take the foil off the pan and baste the pork chops with juice from the pan
Bake an additional 20-30 minutes
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment