Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Wednesday, September 17, 2014

Fat Man's Misery

Fat Man's Misery 14 chocolate wafers, crushed 1/2 cup (1 stick) butter 1 cup confectioners' sugar 1 egg Few drops almond flavoring 1/2 pint whipping cream 1/2 tablespoon granulated sugar 1 teaspoon vanilla extract 1 cup chopped pecans Line a pie pan with wafer crumbs. Cream butter and sugar together. Add eggs and cream again. Add almond flavoring. Spread this on the crumbs. Whip cream with sugar; add vanilla extract, then pecans. Fold until well blended. Spread over first mixture. Cover with more crushed wafers. Let stand in refrigerator for 12 to 24 hours.

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