Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, September 26, 2014

Brazilian Coffee

Brazilian Coffee Ingredients 1/3 cup unsweetened cocoa 1/4 teaspoon salt 1 teaspoon ground cinnamon 1 (14 oz.) can Sweetened Condensed Milk 5 cups water 1 1/3 cups strong brewed Coffee COMBINE cocoa, salt and cinnamon in 3-quart saucepan. Add sweetened condensed milk; mix well. SLOWLY stir in water and coffee over medium heat; heat thoroughly but do not boil. Serve warm. Brazilian coffee may be stored in refrigerator up to 5 days. Mix well and reheat before serving.
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