Sweet & Sour Green Beans

Sweet & Sour Green Beans 2 - 14 oz can cut green beans, drained 3 - 4 - slices bacon, cooked & crumbled 1/4 - cup sliced onions, optional 4 - tablespoons sugar 4 - tablespoons white vinegar freshly ground pepper to taste Fry the bacon and crumble into pieces; set aside. Add green beans to baking dish. Mix the sugar and vinegar together and add the mixture to the green beans. Add the crumbled bacon and onions if using. Add a bit fresh ground pepper and lightly mix to combine. Cover and bake at 350 until the beans are heated through, about 15-20 minutes.