Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, November 15, 2019

SPINACH DIP

SPINACH DIP 1 cup mayonnaise 1 (16 ounce) container sour cream 1 (1.8 ounce) package dry leek soup mix 1 (4 ounce) can water chestnuts, drained and chopped 1/2 (10 ounce) package frozen chopped spinach, thawed and drained 1 (1 pound) loaf round sourdough bread In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight. Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.
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