Onion Bread

Onion Bread 2 tablespoons minced onion 1 1/2 cup biscuit mix 1 egg, slightly beaten 1/2 cup milk 15 dashes Tabasco sauce (more if you want it spicy) 2 tablespoons butter 2 tablespoons butter, melted Add unmelted butter to 8" cast iron skillet. Place skillet in oven; preheat oven to 400°. Combine biscuit mix, eggs, milk and Tabasco; stir until blended. Stir in onion. Pour batter into skillet. Bake 12-15 minutes or until golden brown. Brush with melted butter.