CREAMY FRENCH ONION BEEF AND NOODLES

CREAMY FRENCH ONION BEEF AND NOODLES 2 Tablespoons Olive Oil 1 Pound Beef Stew Meat 1 Teaspoon Onion Powder 1 Teaspoon Garlic Powder 1 Teaspoon Salt 1/2 Teaspoon Pepper 1 Can French Onion Soup 2 1/2 Cups Beef Broth 2 Cups Egg Noodles 1/2 Cup Sour Cream 1/4 Cup Parmesan Cheese 1 Cup French Fried Onions Heat the olive oil in a large pot over medium high heat. Add the beef and season with the onion powder, garlic powder, salt, and pepper. Cook for 3-5 minutes until beef is seared on all sides. Add French onion soup, beef broth, and egg noodles to the pot and bring to a boil. You can make your own French Onion Soup or you can buy it pre-made! Boil for 7-10 minutes until noodles are tender and most of the liquid is absorbed. Stir in the sour cream and parmesan cheese. Sprinkle with french fried onions as desired. Serve immediately.