Ranch Noodles

Ranch Noodles Makes 4 to 6 servings 1 (8-ounce) package egg noodles 1/4 cup butter 1/2 cup sour cream 1/2 cup Ranch dressing 1/2 cup grated Parmesan cheese Cook egg noodles according to package directions; drain and return to pot. Stir in butter and remaining ingredients. Serve immediately. Note: 1 (8-ounce) package of thin spaghetti may be substituted for the egg noodles and add chopped cooked ham and steamed broccoli. Sautéing the ham in a lightly greased skillet over medium-high heat gives it a crisp and smoky bacon-like flavor