Wednesday, June 20, 2012
PATTIES WITH SALAD
PATTIES WITH SALAD
MAKES 4 SERVINGS.
1 tbs olive or vegetable oil
1 pound tomatoes, chopped
Salt and Pepper
1 pound lean ground beef
1 avocado, chopped
2 cups salted tortilla chips, ground
1/4 cup plus 2 tbs jarred tomatillo salsa
IN a bowl, combine beef, 1/4 cup salsa and 1/4 tsp each salt and pepper. Form mixture into 4 patties. Coat in tortilla chips, patting to adhere. In a skillet, cook patties until chips are toasted and meat is cooked to desired doneness. In another bowl, combine tomatoes, avocado, oil and remaining salsa, season with salt and pepper. Top patties with tomato avocado salad, then SERVE with rolls if desired
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