Wednesday, June 20, 2012
Marshmallow Pebbles Bedrock Bars
Marshmallow Pebbles Bedrock Bars
1/2 c. melted butter (one stick)
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
2/3 c. white chocolate chips
1/2 c. sliced almonds
2 c. Marshmallow Pebbles cereal
Preheat oven to 350'. Prepare a 13" X 9" pan with nonstick coating spray and parchment paper. Combine butter and graham cracker crumbs, spread in prepared pan and press firmly. Pour sweetened condensed milk evenly over crumb crust. Layer white chocolate chips, almonds and cereal. Press down lightly. Bake for 25 minutes or until edges are golden brown. Allow to cool before serving. Cut into bars and eat!
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