Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Monday, March 19, 2012

DOUBLE CHOCOLATE FANTASY BARS

DOUBLE CHOCOLATE FANTASY BARS

1 large (18 oz) pkg. chocolate cake mix
1/3 cup vegetable oil
1 egg
1 cup chopped walnuts
14 oz. can sweetened condensed milk (NOT evaporated)
1 small (6 oz) pkg. semi-sweet chocolate chips
1 tsp. vanilla extract
dash salt

Heat oven to 350. Grease 9x13 pan; set aside.

In a large bowl, beat cake mix, oil & egg on medium speed until crumbly; add nuts. Reserve 1 1/2 cups of crumbly mixture for topping. Press rest of crumbly mixture firmly into bottom of prepared pan.

In small saucepan, combine remaining ingredients. Over medium heat, cook and stir constantly until chips just melt. Pour evenly over prepared crust in pan. Top with reserved crumbly mix. Bake 25 to 30 minutes or until bubbly. Cool. Cut into bars. Store covered at room temp
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