EASTER CHOCOLATE COVERED CANDY
2 lb. confectioners' sugar
1 stick butter
1/2 tsp. salt
1 Eagle Brand milk
1 lg. pkg. coconut
1 c. nuts
1 tsp. vanilla
1/2 tsp. almond extract
Mold and chill. Dip in: 2 lg. pkg. chocolate bits, melted with 2 tsp.
melted paraffin wax. Dip egg, let set then decorate
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Kit Kat Kake
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Kit Kat Kake
Kit Kat Kake
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About Me
- Peggysue
- Baytown, Texas, United States
- HI ! Im a mom,and a grandma,,,I love being a "nana" because I can spoil him just like I did his daddy at this age(21 mo) I work alot but I also have 2 -3 days a week as Playdays with my lil Rolly,,and we and we love to cook,Hope you enjoy the recipes,,HAPPY COOKIN!
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Blueberry Preserves
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