Broccoli Chicken Casserole

Broccoli Chicken Casserole 8-10 Frozen Chicken Tenders 1- 12 oz Bag of frozen Broccoli 2/3 Cup Miracle Whip 1- Can of cream of chicken 2- Cups of Mozzarella cheese 1-Cup of evaporated milk 1/2 teaspoon curry powder 1 teaspoon Lemon Juice 1 Sleeve of Ritz or Townhouse Crackers Cook chicken tenders, and either steam or cook broccoli. Once tenders are done, shred them and set aside. Drain broccoli and cut into smaller pieces. Add broccoli to chicken, and then add all other ingredients to bowl and mix well. Spray casserole dish with cooking spray, and then add chicken mixture. Next, add crushed crackers to top. Bake at 350 for 35-40 minutes! Let set for 5 minutes after coming out of oven