Just Middles- The best part of the Cinnamon Roll

Just Middles- The best part of the Cinnamon Roll 2 1/4 c. homemade bisquick 1 c. milk 1/2 – 2/3 c. Cinnamon Sugar 3/4 stick melted butter Combine the quick mix and milk until it forms a soft dough. Spread 1/2 of the dough into a buttered 9×9 pan. Pour the melted butter over the dough, use the back of a spoon to spread it evenly all over. Sprinkle the dough liberally with cinnamon sugar. Add remaining dough to the top in several doll-ups, spread evenly to cover the cinnamon sugar layer. Sprinkle lightly with cinnamon & sugar. Bake at 400F for 12-15 minutes This is a super fast, dirt cheap recipe that works well, particularly when you’re camping or working in a small kitchen.