Bulk Homemade Baking Powder

Bulk Homemade Baking Powder To Make a 1/2 Cup of Homemade Baking Powder to keep on hand. You’ll Need: 2 Tbs. Baking Soda 4 Tbs Cream of Tartar 2 Tbs Corn Starch Mix thoroughly and store in a well-sealed jar (not a plastic bag). These baking powder replacements work like a dream in most recipes that are cooked or baked right away. Helpful Tips Do not omit the corn starch if you intend to store the mixture as this helps absorb any moisture and prevents the baking powder from reacting until it’s added to the recipe it’s needed in. Plastic bags have a tendency to “sweat” which can have undesirable consequences on your homemade baking powder. For longer storage, opt for a clean, dry glass jar. Always blend the leavening agent with the flour and other dry ingredients to ensure it’s evenly distributed throughout the dough or batter.