EASY ONE PAN ROASTED SHRIMP AND VEGGIES

EASY ONE PAN ROASTED SHRIMP AND VEGGIES 1 lb shrimp raw 2 cups broccoli florets 1 zucchini cubed or sliced 1/2 onion cubed or sliced 1 bell pepper cubed or sliced (any color) 1 medium carrot thinly sliced (or potato) 2 tablespoons olive oil Seasoning mix 1 tsp salt 1 tsp italian seasoning 1/4 tsp paprika 1/4 tsp black pepper Pre-heat oven to 425F for at least 10 minutes. Line a large sheet pan with foil and set aside. Place veggies in a large bowl and sprinkle with half the seasoning mix and 1 tablespoon oil. In another bowl combine the shrimp, the remaining seasoning mix (half) and 1 tablespoon oil; set shrimp aside. Pour the veggies into the sheet pan and bake for 12-15 minutes or until lightly charred. Add the shrimp and bake for 5 minutes or until pink and tender. Remove from oven and enjoy hot with rice, pasta, or salad!