Thursday, March 21, 2019
Pizza Casserole
Pizza Casserole
1 lb. Fettuccine, broken in half
½ to 1 lb. sliced Pepperoni
2 - 14 oz. Ragu Pizza Quick Traditional Snack Sauce
2 cups shredded Mozzarella cheese, halved
2 cups shredded Pizza Mozzarella cheese, halved
1 - 8 oz. package fresh mushrooms sliced
1 - 6 oz. can slice pitted black olives, drained. You can always use less if desired.
Cook noodles according to package directions. Drain. Return to pan. Preheat oven to 400 degree. Cut pepperoni in halve; add to pasta. Stir in pizza sauce, 1 cup Mozzarella, 1 cup Pizza Mozzarella cheese, mushrooms, and olives. Transfer to a 9 x 13 x 3 inch lightly sprayed pan. Top with remaining Mozzarella cheeses. Bake for about 15 minutes or till lightly brown. Let it sit for 5 minutes before serving.
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