Jalapeno Cream Cheese Dip

Jalapeno Cream Cheese Dip 16 oz cream cheese 2 4 oz cans diced green chilies 1 4 oz can diced jalapenos 3 cups pepper jack cheese grated 1/4 tsp garlic salt 1/4 cup cheddar cheese grated Green onions Sliced jalapenos In a large mixing bowl, mix together on medium speed, cream cheese, diced green chilies, jalapenos, pepper jack cheese, garlic salt until nice and creamy. Pour mixture into a glass pie plate that is microwaveable. Microwave for 5-6 minutes on high until the center is hot and edges are bubbling. If needed, put back in microwave and cook for 30 second at a time until center is hot. Garnish with green onions, sliced jalapenos and cheddar cheese. Serve with tortilla chips.