Boogers On A Stick

Boogers On A Stick

1 jar cheeze whiz - 8 oz

green food coloring

25 pretzel sticks

waxed paper

1 long handled spoon platter

Melt the cheeze whiz in the microwave or on top of the stove, according
to directions on the jar. Allow the cheese to cool slightly in the jar.
Using a long handled spoon, carefully stir about three drops of green
food coloring into the warm cheese, using just enough to turn the cheese
a delicate snot green. To form boogers: Dip and twist the tip of each
pretzel stick into the cheese, lift out, wait twenty seconds, then dip
again. When cheese lumps reach an appealingly boogerish size, set
pretzels, booger down, onto a sheet of waxed paper. Allow finished
boogers on a stick to cool at room temperature for ten minutes or until
cheese is firm. Gently pull boogers off waxed paper and arrange on a
serving platter. Serves 5 to 6 booger buddies