Cheddar Biscuits with OLD BAY Seasoning

Cheddar Biscuits with OLD BAY Seasoning Topping 1/3 cup butter, melted 1/4 teaspoon salt 1/4 teaspoon OLD BAY seasoning 1/4 teaspoon garlic powder 1/4 teaspoon parsley flakes Biscuits 2 cups Biscuit mix 3/4 cup milk 1/4 cup butter, melted 1/2 cup shredded Cheddar cheese (2 oz) 1Heat oven to 425°F. In small bowl, stir together Topping ingredients; set aside. 2In medium bowl, stir Biscuit ingredients until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet. 3Bake 16 to 18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.