Crockpot Strawberry Dessert
1 can Strawberry pie filling (21 oz)
1 pkg Strawberry cake mix (18 1/4 oz)
1/2 c melted butter or margarine
1/3 c chopped walnuts or pecans
Cool Whip
Place pie filling in your crockpot. Combine dry cake mix and butter
(mixture will be crumbly); sprinkle over filling. Sprinkle with
nuts. Cover and cook on low for 2 to 3 hrs. Serve in bowls. Top with
Cool Whip
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