Sunday, July 19, 2020
Watermelon Aqua Fresca
Watermelon Aqua Fresca
2 cups cold water
2 cups watermelon, rind removed, seeded and chopped into cubes
2 tablespoons sugar
1 tablespoon lime juice
In a blender or food processor, combine water, watermelon, sugar, and lime juice until smooth.
Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
Chill at least 30 minutes before serving.
Serve with or without ice cubes.
As a decorative touch, add slices or chunks of watermelon.
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