Sweet Potato Bread

Sweet Potato Bread 2 cups white sugar 1 cup vegetable oil 3 eggs 2 cups mashed canned candied yams or 2 cups sweet potatoes 1 teaspoon vanilla 3 cups flour 1⁄4 teaspoon baking powder 1 teaspoon baking soda 1⁄2 teaspoon salt 1 teaspoon cinnamon 1 teaspoon ginger 1 teaspoon ground cloves 1 cup chopped walnuts Preheat oven to 325 degrees. In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla. In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients. Stir until just combined. Fold in walnuts. Pour into 2 standard loaf pans. Bake for 75 minutes or until thin knife inserted in center comes out clean.