Sunday, April 21, 2019
Slow Cooker Chicken and Gravy
Slow Cooker Chicken and Gravy
2 lbs boneless, skinless chicken breasts
2 0.87oz packets dry chicken gravy mix
1 10 oz. can cream of chicken soup
1 3/4 cups water
1/3 tsp black pepper
Empty the gravy packets, cream of chicken soup, water and pepper in a slow cooker. Whisk until the gravy is smooth. Add chicken breast.
Cook on low for 8 to 10 hours. Serve on rice. or mashed potatoes
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